Monday, January 21, 2013

Sweet Quinoa Breakfast

I really try hard to cook up a batch of quinoa a week and use it creatively over the next week.

Thanks to the great people at fit sugar (no way to add link on phone sorry!) I have this recipe. I changed it a little to what I had.

2 cups cooked quinoa
1/3 cup coconut milk
Splash of vanilla extract
1 tbs cinnamon
4 eggs
Little less than 1/4 cup coconut palm sugar.

Mix it all in a bowl and bake at 375 for 25 min

Very curious if this matches up to my husbands favorite oatmeal...the brown sugar kind.

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