Thursday, December 6, 2012

Healthy coconut bread

So the recipe that I started with a while ago I started to get going again and try some healthy substitutes.

I put in some lovely lovely coconut sugar
and subbed half the butter for coconut oil (that recipe had a TON of butter!)
added a little extra almond meal instead of flour and used some white whole wheat flour.

A little better for us and still pretty darn tasty....with more coconut flavor!

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